I love a classic gimlet, and this version adds gut-friendly kombucha for a deliciously good-for-you (ish) cocktail! I made this on a whim during a shoot for my newest eBook (stay tuned!) and the crew LOVED IT.

It’s actually also become my favorite cocktail of the season – I’m pretty sure it will become yours too!

Low Carb Kombucha Gimlet

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Low Carb Kombucha Gimlet

I love a classic gimlet, and this version adds gut-friendly kombucha for a deliciously good-for-you (ish) cocktail!
Course cocktails
Cuisine American
Keyword cocktails, holiday, low carb cocktails
Prep Time 2 minutes
Servings 1
Calories 33kcal

Ingredients

  • 1 oz. gin I like Hendrick's
  • 2 oz kombucha Any flavor you like, I used Synergy's Lemon Berry
  • 1/2 oz. sugar-free simple syrup
  • 1/2 lime juiced

Instructions

  • Add your ingredients to a cocktail shaker filled halfway with ice.
  • Gently shake – the kombucha is fermented so don't shake too vigorously or you'll have an explosion on your hands!
  • Serve over ice in a coupe or martini glass.

Nutrition

Calories: 33kcal | Carbohydrates: 6g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 4mg | Potassium: 152mg | Fiber: 2g | Sugar: 1g | Vitamin A: 17IU | Vitamin C: 11mg | Calcium: 16mg | Iron: 1mg

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